Glimpses of people, places, events, and the Isinay language in Dupax del Sur, Nueva Vizcaya, Philippines... including when birds were still aplenty, deer cavorted in the grassy hills, the forests teemed with rattan and timber, the streams sang with shrimps and fish... when townsfolk loved the moon, the stars, the rain, and the sun... and when children loved to play outdoors with trees, birds, tadpoles, beetles, butterflies, cicadas, fireflies and dragonflies.
Sunday, April 1, 2012
Some Folk Beliefs Related to Holy Week in Dupax
WHEN WE WERE growing up in Dupax, we would know the Lenten season was near when one morning our old folks would come home from church with black cross-like marks on their foreheads.
Curious, we would hear someone would say that day was Miercules de Ceniza and Roman Catholics were supposed to go to church to manpa-uling (Isinay word that literally means: "get charcoaled").
Of course, the practice was puzzling to us pre-communion kids then. We could not quite comprehend what getting an ugly soot on one's forehead was all about and, in fact, although said in jest, we quite agreed with a witty uncle's remarks that went something like: Why take the trouble to have the priest blacken your head when there was so much charcoal in the dalikan (Ilocano for fuelwood-fired stove) or the bottom part of the kaldero (rice kettle)?
In much the same manner that even when we were already undergoing summer cathechism classes we could not still get the connect between Ash Wednesdays and our being good children of God, the words Semana Santa, Domingo de Ramos, Jueves Santo, Viernes Santo, Sabado de Gloria, and Sabet that we would hear uttered a few weeks after were also Greek to us.
It developed, however, that through an osmosis of sort we would soon imbibe the observance of Lent in our system. Before we knew it, we would also got into this habit of looking at the calendar to find out which dates, nay, which particular week, would it be when the Thursday and the Friday were colored red.
You see, the red Thursday and Friday would mean a different season for us kids just starting to enjoy our school vacation. It meant a lot of prohibitions and a lot of expected modes of behavior -- all revolving around the fact that the Lord Jesus Christ was nailed on the Cross and died for our sins.
Very quickly now, among the beliefs and customs related to the observance of Holy Week in Dupax Isinay country are the following:
The Palaspas as Household Amulet
It may be slightly different in other Philippine regions, but in Dupax the palaspas (palm fronds) used on Domingo de Ramos (Palm Sunday) was mainly kept as a guard of sorts the way the blood of sheep was painted on walls of the friends and relatives of Moses to prevent the plague from killing their first-born sons. In our case, however, we kept the palm fronds on the space between the main door and the ceiling. The belief is that the blessed palm leaves have the powers to prevent evil spirits, including lightning, from entering the house.
Maundy Thursday as Good Day for Making Coconut Oil
Coconut oil was preferably made during Holy Week, usually Jueves Santo or Viernes Santo, as its efficacy as multi-purpose ointment would be stronger and its shelf-life as a lotion is believed to be longer. Called laro in Isinay (lana in Ilocano, langis ng niyog in Tagalog), coconut oil was multi-purpose. Women used it as hair oil and men as pomade. The appearance-conscious used it as skin lotion for dry arms and legs (called manggavu^ in Isinay, agkursing in Ilocano). Some used it to smoothen hair preparatory to removal of lice. Local bone doctors (manguy-uy in Isinay, mammullo or mangngilot in Ilocano) preferred it for use in curing dislocated joints or nerves (such as cases of naligus, nalita, nasingkol) or even fractured bones. I also found it effective to lessen the itch caused by contact with hairy caterpillar, and as ointment for minor scratches. My grandmother used it to massage the tummy of pregnant women in the barrio when she went to check the condition of the baby inside and she also used it when the women have given birth and she went to advise them what to do next. When I was little, I accidentally touched my eyes after meddling with siling-labuyo being dried in the sun, and to ease the searing heat my grandmother applied coconut oil on my eyes.
Good Friday as Good Day for Making Martin Birds Talk
Glorious Saturday as Good Day for Undergoing Circumcision
Easter Sunday Ringing of Bells as Time to Jump for Good Luck
(to be continued)
The Dupax Catholic Church Revisited
THE DUPAX CHURCH – A HISTORICAL LANDMARK
The Dupax del Sur church is one of the oldest and biggest of
several houses of worship built by the missionary priests of the Augustinian
Order in the sprawling Cagayan Valley Region during the 18th and 19th
centuries. It suffered damages caused by devastating earthquakes and armed
clashes during World War II, but these damages were later repaired. Except for
these painful experiences, it still stands undisturbed and majestic amid the
gentle grandeur of a rustic surrounding… a peaceful community of hardworking
and God-fearing people, clear rivers and green fertile fields, and a protective
palisade of lush vegetation and towering mountain ranges – an object, indeed,
of deep pride and affection to the townfolk.
Built of locally available materials, such as rock, lime,
coral, or river rock and wood, plastered over with stucco, the church covers an
aggregate floor area of 7,200 square meters. The architectural design is
strikingly similar to that of the cathedral in Tuguegarao. The façade is simple,
relieved by an arched main entrance and two arched windows. Between these
windows, at the center, is an arched niche and directly above the niche is a
circular window.
Just beside the edifice is a four-tiered, square-shaped bell
tower. Visiting foreign and local tourists usually climb up the spiral stairway
for a bird’s eye view, from the balcony
above the fourth tier, of the surrounding scenery.
According to the recorded history of the town, missionaries
of the Dominican and Franciscan order arrived in the locality as early as the
year 1632. The real founding of Dupax, however, took place on April 22, 1726 when
the Augustinian missionaries Fathers Nogrante and San Juan, planted the cross
in honor of Nuestra Señora Socorro in a little chapel erected at the foot of a
hill, a few hundred meters south of the present church. The hill is called
“Cudus” (Cross) by the Isinays.
| Cudus Hill looms in the far background in this morning photo taken March 19, 2012 by charlz castro |
The present site of the church was chosen following a
curious and strange occurrence at the original location of the small chapel set
up at the foot of the Cudus hill. According to legend handed down from
generation to generation, the construction of the rubble walls around the
original site was already in progress preparatory to the building of a
permanent edifice. The story goes that on several occasions the parish priest,
including some natives, noticed amorseco seeds clinging to the robe of the
image of the San Vicente Ferrer then in the chapel. (The amorseco is a kind of grass,
the seeds of which readily cling to dress touching them.) Some villagers were
reported to have seen the image in the wilderness at the present site of the
church, which accounted for the amorseco seeds clinging to the robe of the image.
Because of the recurrence of the incident, the priest and
those engaged in the construction work came to the conclusion that the image
did not like the original site of the chapel. The builders decided to transfer
the chapel site to the spot in the wilderness where the image had reportedly
been seen.
Subsequently, after the area had been cleared, the
construction of a permanent church got underway.The cornerstone of the church
and convent commenced in 1771, and the edifice was completed in 1776. Before
that, the sacristy behind the convent was finished in 1771, and the convent was
later completed in 1776.
The bell tower was built by stages and completed gradually
for a span of 15 years: the first in 1773, the second in 1776, the third in
1786, and the fourth in 1788.
As time went by, the aging church structure was weakening.
Tell-tale signs of decay were showing. The ravages of time and the harsh
elements cannot be held back. Repairs had to be made, otherwise this historical
landmark will very likely crumble into ruins. Accordingly, in 1978, repair and
rehabilitation work began under Fr. Paul Bollen, and completed in 1979. Again,
in July 1990, the church suffered massive damages due to an extremely strong
earthquake. It was repaired and restored with the help of parishioners and many
generous people from abroad and from all over the country.
(NOTE: Except for the "Santo Niño" which I changed to "San Vicente Ferrer", the text above were copied verbatim from the mural of the
St. Vincent Church on a wall of one of the buildings of St. Mary’s Dupax.)
Palm Sunday Memories
Got chance to again attend this year's Palm Sunday mass at St. Joseph Church in Pacdal, Baguio City.
For the uninitiated, here are excerpts from http://www.faithclipart.com/guide/Christian-Holidays/what-is-palm-sunday.html:
Palm Sunday is one of the most important days in the Christian calendar after Christmas and Easter. Palm Sunday is the Sunday before Easter, and marks the beginning of Holy Week, the week of events leading up to Jesus' death.
Palm Sunday commemorates the triumphal entry of Jesus into Jerusalem to celebrate the Passover. The gospels record the arrival of Jesus riding into the city on a donkey, while the crowds spread their cloaks and palm branches on the street and shouted "Hosanna to the Son of David" and "Blessed is he who comes in the name of the Lord" to honor him as their long-awaited Messiah and King.
The significance of Jesus riding a donkey and having his way paved with palm branches is a fulfillment of a prophecy spoken by the prophet Zechariah (Zechariah 9:9). In biblical times, the regional custom called for kings and nobles arriving in procession to ride on the back of a donkey. The donkey was a symbol of peace; those who rode upon them proclaimed peaceful intentions. The laying of palm branches indicated that the king or dignitary was arriving in victory or triumph.
Today, Palm Sunday traditions are much the same as they have been since the tenth century. The ceremony begins with the blessing of the palms. The procession follows, then Mass is celebrated, wherein the Passion and the Benediction are sung. Afterwards, many people take the palms home and place them in houses, barns, and fields.
In some countries, palms are placed on the graves of the departed. In colder northern climates, where palm trees are not found, branches of yew, willow, and sallow trees are used. The palms blessed in the ceremony are burned at the end of the day. The ashes are then preserved for next year's Ash Wednesday celebration.
In the simplest of terms, Palm Sunday is an occasion for reflecting on the final week of Jesus' life. It is a time for Christians to prepare their hearts for the agony of His Passion and the joy of His Resurrection.
As I was taking photos of the palm fronds being sold in front of the church then waved later by devotees for the "blessing of the palms" part of the mass, images of Palm Sundays past also waved in my memory.
For instance, I recalled the palm fronds that our family used for such occasions were always made by my maternal grandfather and brought to town early Palm Sunday morning all the way from I-iyo by my grandmother.
Called palaspas in Ilocano as well as in Isinay, my Apong always made them in such a way that they were different from other fronds brought to the Dupax church. Thus, we felt a special pride and committed some venial sin showing them off to "less-blessed" classmates as we waved them in church.
Apong's palaspas designs consisted of pineapple, grasshopper, and bird-in-flight figures that up to this day I feel sorry not to have learned how to make (in much the same manner that I feel bad not having asked him to teach me how to weave pasiking and to tell me where he sourced the rattan poles he made into baskets) when he was still alive.
And what did we do when the palm fronds have been blessed?
We brought them home and, depending on how many they are, Mama would put them in strategic spots in the house, such as the corners of rooms or on top of windows. "To keep us safe from the lightning," she said one time.
Although Mama didn't specify it, it was an unwritten taboo for us kids to disturb the blessed palaspas where she put. Thus we were very careful not to displace them when we removed the cobwebs of the ceilings or wiped the dust of the windows.
The fronds would only be touched again when the next Palm Sunday comes, at which time the fronds have already become tinder dry, brown, dusty, and brittle.
In the interim, our playful minds would suddenly pay attention to the young coconut palms in the yard, and when there's not much to play with, pretty soon you would see us weaving balls out of the coconut leaves.
At times we would role them into trumpets (torotot) and competed as to whose instrument sounded the loudest.
Yes, girls and boys then were not only creative but also organic and resourceful when it came to making toys. We learned how to do them from playmates or older cousins. And we were free to get the raw materials for such toys, for so long as we didn't strip the young leaves of the coconut palms too much.
Now, if you ask me what my self-made favorite coconut frond toy was, I tell you it was neither the ball (which was hard to throw far due to its super light weight) nor the torotot (which made irritating noise in the neighborhood for a couple of hours or so but which would soon self-destruct the longer you blew on it).
My pet coconut frond toy was rather the midrib of the palm leaf the tip of which I made into a lasso (silo in both Ilocano and Isinay) that I used to catch the ear of a docile classmate seated on the desk in front of me.
For the uninitiated, here are excerpts from http://www.faithclipart.com/guide/Christian-Holidays/what-is-palm-sunday.html:
Palm Sunday is one of the most important days in the Christian calendar after Christmas and Easter. Palm Sunday is the Sunday before Easter, and marks the beginning of Holy Week, the week of events leading up to Jesus' death.
Palm Sunday commemorates the triumphal entry of Jesus into Jerusalem to celebrate the Passover. The gospels record the arrival of Jesus riding into the city on a donkey, while the crowds spread their cloaks and palm branches on the street and shouted "Hosanna to the Son of David" and "Blessed is he who comes in the name of the Lord" to honor him as their long-awaited Messiah and King.
The significance of Jesus riding a donkey and having his way paved with palm branches is a fulfillment of a prophecy spoken by the prophet Zechariah (Zechariah 9:9). In biblical times, the regional custom called for kings and nobles arriving in procession to ride on the back of a donkey. The donkey was a symbol of peace; those who rode upon them proclaimed peaceful intentions. The laying of palm branches indicated that the king or dignitary was arriving in victory or triumph.
Today, Palm Sunday traditions are much the same as they have been since the tenth century. The ceremony begins with the blessing of the palms. The procession follows, then Mass is celebrated, wherein the Passion and the Benediction are sung. Afterwards, many people take the palms home and place them in houses, barns, and fields.
In some countries, palms are placed on the graves of the departed. In colder northern climates, where palm trees are not found, branches of yew, willow, and sallow trees are used. The palms blessed in the ceremony are burned at the end of the day. The ashes are then preserved for next year's Ash Wednesday celebration.
In the simplest of terms, Palm Sunday is an occasion for reflecting on the final week of Jesus' life. It is a time for Christians to prepare their hearts for the agony of His Passion and the joy of His Resurrection.
As I was taking photos of the palm fronds being sold in front of the church then waved later by devotees for the "blessing of the palms" part of the mass, images of Palm Sundays past also waved in my memory.
For instance, I recalled the palm fronds that our family used for such occasions were always made by my maternal grandfather and brought to town early Palm Sunday morning all the way from I-iyo by my grandmother.
Called palaspas in Ilocano as well as in Isinay, my Apong always made them in such a way that they were different from other fronds brought to the Dupax church. Thus, we felt a special pride and committed some venial sin showing them off to "less-blessed" classmates as we waved them in church.
Apong's palaspas designs consisted of pineapple, grasshopper, and bird-in-flight figures that up to this day I feel sorry not to have learned how to make (in much the same manner that I feel bad not having asked him to teach me how to weave pasiking and to tell me where he sourced the rattan poles he made into baskets) when he was still alive.
And what did we do when the palm fronds have been blessed?
We brought them home and, depending on how many they are, Mama would put them in strategic spots in the house, such as the corners of rooms or on top of windows. "To keep us safe from the lightning," she said one time.
Although Mama didn't specify it, it was an unwritten taboo for us kids to disturb the blessed palaspas where she put. Thus we were very careful not to displace them when we removed the cobwebs of the ceilings or wiped the dust of the windows.
The fronds would only be touched again when the next Palm Sunday comes, at which time the fronds have already become tinder dry, brown, dusty, and brittle.
In the interim, our playful minds would suddenly pay attention to the young coconut palms in the yard, and when there's not much to play with, pretty soon you would see us weaving balls out of the coconut leaves.
At times we would role them into trumpets (torotot) and competed as to whose instrument sounded the loudest.
Yes, girls and boys then were not only creative but also organic and resourceful when it came to making toys. We learned how to do them from playmates or older cousins. And we were free to get the raw materials for such toys, for so long as we didn't strip the young leaves of the coconut palms too much.
Now, if you ask me what my self-made favorite coconut frond toy was, I tell you it was neither the ball (which was hard to throw far due to its super light weight) nor the torotot (which made irritating noise in the neighborhood for a couple of hours or so but which would soon self-destruct the longer you blew on it).
My pet coconut frond toy was rather the midrib of the palm leaf the tip of which I made into a lasso (silo in both Ilocano and Isinay) that I used to catch the ear of a docile classmate seated on the desk in front of me.
Friday, March 30, 2012
What's the Isinay for Scarecrows?
The scarecrows we had were a far cry from the gigantic and complete-with-the-signature-mole effigies of former President GMA that student and labor activists burn during protest rallies.
THERE'S THIS RECENT picture of me and a cousin taken from my farm in upstream Dupax that I love to share with Isinay Bird readers, not only because of the nostalgically verdant background and the promise of a good harvest that the ricefield setting suggests, but also because it reminds me of an activity that I loved to do as a boy in the barrio.
Here, your honor, is that guilty photograph:
| My little patch of farm in Sinagat, Dupax del Sur, Nueva Vizcaya. (March 19, 2012 photo by Boni Calacala) |
That's your Isinay Bird on the right, and that's my farm manager and cousin Rudy Batacan on the left. As you can see, we were raising our hands while posing for the camera. No, friend, it was not because we had imbibed in our system more than our usual bottle of gin and a native chicken for pulutan. It was rather more because we were imitating the pose of a bambanti.
Bambanti is of course an Ilocano word for scarecrow -- even as the birds that it is supposed to scare off are not even the size of the head of an ordinary crow (as described below).
It was not very long ago (from an article on Isinay culture that I came across in the internet) that I got to learn, among other words, the Isinay for scarecrow. This is a give-away of how recent I have re-energized or re-visited my Isinay vocabulary, I know. But that's the truth.
The word is TINAJUTAJU (Note: the Js here are pronounced like the Hs of halo-halo).
Also spelled TINAHUTAHU (in modern-day Philippine orthography), this Isinay term specifically refers to that human-like figure set in a strategic spot of ricefields to, as the name suggests, scare away crows.
The effigy, if we may call it that, is usually made of two bamboo poles or branches tied together in the form of a cross then fleshed out with rice hay, coconut husks, banana stalks, or cogon before being dressed with rags and its head capped with an old sombrero (balanggut in Isinay, kallugong in Ilocano).
Yes, it is a far cry from the gigantic, artistic and complete-with-the-signature-mole effigies of former President Gloria Macapagal Arroyo that student and labor activists burn during protest rallies.
The tinahutahu figures in Dupax as well as in rice-producing communities elsewhere in the Philippines were not, however, intended to frighten crows. Instead, they were meant for the tiny birds called tulin in Isinay, maya in Tagalog, and billit-tuleng in Ilocano.
Sometimes referred to as rice sparrows in English, the birds were (and still are) only a little more than two inches long from head to tail and were cute to look at due to their neatly combed chocolate, chestnut or ebony feathers. They also sang songs that sounded like a short-breathed whistle as they called one another in the periphery of rice paddies.
Small but terrible would be an appropriate description for the birds. Often coming in droves or groups of a few dozens up to hundreds, you could just imagine how much would-be rice they would deprive the poor farmer and his kids once they took fancy to an unguarded ricefield whose grains are yet to grow fat and yellow.
Incidentally, before the picture above was taken, I had just learned from my cousin Rudy that the billit-tuleng preferred to feed on the rice panicles when they still have milky grains, not when the grains are ready to be harvested (as in the photo).
In a visit to this same farm last year, Rudy also told that a very effective way to drive away the bird pests was to use labentador (firecrackers). Sometimes he would fire his air-rifle, minus its lead-pellets.
I DON'T KNOW about kids of Dupax nowadays, be they Ilocano or Isinay or Cordilleran. But when I was a boy, it was farm children's duty to guard the ricefields from the rice-eating birds.
No sir, it was not a difficult chore at all nor was it a case of forced child labor.
Instead, it was a fun-filled assignment and an enjoyable thing for us that lasted for only a week or so, depending on the stage of maturity of the rice grains.
It was fun because it was basically play for outdoor-loving barrio kids like us. It meant freedom from other chores such as husking corn, taking care of baby sisters or kid brothers, guarding the tomato-seedling bed from chickens, cooking papayas or gabi stalks for the pigs, or pasturing the carabaos.
It was enjoyable because we had the whole day to ourselves and with our slingshots. When a big covey of the rice sparrows would come near, we would shoot pebbles at them with our slingshots, and quite often we would down one or two of the birds which we would later go find among the grain-heavy rice plants, if our dogs would not beat us to them.
Of course, small as they are, the birds have brains, too. Thus, sensing our noisy and threatening presence, most often they would go to feed in other ricefields somewhere.
And so, what did we do while the birds were away?
Well, we would have time to engage in other enjoyable things that farm-based boys in my time loved to do aside from driving away the rice birds.
If there were small pools of water left on the deeper sides of the rice paddies, we would go apply what we learned from our elders on how to catch mudfish (dalaj in Isinay, dalag in Ilocano and Tagalog) or frogs (tadaj in Isinay, tukak in Ilocano, palaka in Tagalog) with bare hands without disturbing the rice plants.
Quite often, we would apply a fishing method called savu in Isinay and karas in Ilocano, which simply involved bailing out water from a pond or mudhole using a pail, a plate or one's joint cupped palms and then catching the resident or remnant fish when the drained out pond has reached "low tide" of sorts.
Sometimes Mother Luck or serendipity would bring surprises for us. For instance, instead of fish or frogs, we would find a turtle (bau-u in Isinay, pag-ong in Ilocano, pagong in Tagalog) sleeping in the mud. Other days, we would find the nest along with a couple of eggs or more of the gallinule (siboj in Isinay, tukling in Ilocano, tikling in Tagalog).
Thus, apart from the bite-size body of the ricebirds, we would occasionally have fish or frogs to roast, or eggs to boil under the bitnong tree, or to bring home. The turtle will of course soon be part of our communal toys and if we tired of it we usually tethered it in a pail along with leftover food and rice-wash (arasaw in Ilocano) collected for the pigs.
If there were a fruiting tibig tree in the vicinity, we would go pick some to fill our pockets and make spinning tops out of them. Some of the fruits we would use as bullets for our slingshots.
For snacks, we never ran out of fruit-laden kitkitiwit vines or guava trees nearby. Otherwise, there was always fresh-from-the-farm corn or camote or peanuts to boil or roast.
If there were unguarded mangoes nearby, we would go vent our Olympian slingshot skills at their fruits.
And when the sun became too hot, we would go dip on a nearby banawang (irrigation canal) if not the river. And if a docile carabao would be bathing nearby, we would use the poor animal as diving board.
Other times, we would quarrel under the abung-abong (farm hut) about any topic within our barrio world that caught our fancy. Examples: Which fruit tasted sweeter -- a ripe langka or a ripe mangga? Which bird flew higher -- the swift (sallapingaw in Ilocano, pipingngaw in Isinay) or the hawk (kali in Ilocano, labban in Isinay)? Which one was better -- the cow or the carabao?
Our bickering would only stop when we would hear the distinct sound of the ricebirds singing among the rice plants nearby -- or when someone's sister would come to tell, "Agawidkayo kanon ta manganen!" (It's time to go home for lunch.)
MY FIRST ENCOUNTER with the bambanti aka tinahutahu was when I was yet a barefoot and scabies-infected boy wearing suspenders and not knowing which one was front and which one was back when left alone to put on my T-shirt.
I was then living with my grandparents in I-iyo, then a sitio of Dupax that is now officially called Barangay Palobotan and was always a sacristan of sorts to my maternal grandmother. One time I went with her to rid the tobacco plants of leaf-eating worms, I caught glimpse of a red-shirted object on a field adjacent to my grandparents' farm.
The thing had protruding yet fingerless arms and tattered kallugong (wide-brimmed hat) that covered its face. It was standing in the middle of a ricefield and, despite the searing heat of the sun, it was not seeking shade under the bitnong trees nearby nor was it moving at all.
Sensing my frightened but curious look, my Inang Baket merely said, "Bambanti."
A Wild Fruit for Toys and for Pigs
I JUST POSTED in my Facebook account the
following photo plus an accompanying note:
| Fruit-laden tibig tree in Langka, Dupax del Sur, Nueva Vizcaya. (March 19, 2012 photo by charlz castro) |
These are fruits of the Ficus
nota tree (tibig in Tagalog, tebbeg in Ilocano). Long, long before plastic,
metallic and electronic toy cars came to our part of the country, my friends in
the barrio and I used the fruits as wheels for our sardine-can
"trucks". We also used them as throw-away turumpo (spinning top). And
when we ran out of river pebbles, we used them as "bullets" for our
slingshots when we were assigned to drive away the hundreds of
tamsi/ibon/billit called maya (billit-tuleng in Ilocano) that loved to raid the
milky grains of our ricefields.
IT DIDN'T TAKE long
before comments came cascading in. The first came from a young Isinay guy
working in the Middle East, followed by those from two Isinay ladies now based
in the USA. There's also one from a lady forester working with the DENR, and an
enlightening feedback from a medical doctor in Dupax married to a forester.
I'm sure some more back and forth exchanges will come in but I
couldn't help sharing -- now, while they're still hot -- the excitement I
got and the memories resurrected by the exchanges I had with the initial
batch of reactors.
Here, friends of Isinay Bird, look at what a single
harmless picture could do:
I'm a big fan of your informative posts, uwa charlz. More
please. =)
Salamat, idong. Alimbawa na ta uriam tay naila, dioy si
blogsite u an pangit-ittua^ si mas anduoy on mas kumpleton sinulat u. Just
Google-search Isinay Bird and click the months in the archive section to read
older posts about trees, people, beliefs, etc. especially in our beloved Dupax.
There were a lot of these near the Abannatan between the lot
of Carpio Magno and Nelly Castro before... Madamo pa ang lote ni Nelly noon.
Josie, sayang... Uria^ naila ren pun si lavay siren
namummutoja^ tay. Amplamu siri Pitang ya nayyit naila^ -- andoj-olan omoya lad
di Daya an mangeyat bebbevoy u.
Ay o attoj, to my fellow Isinays in Aritao, Bambang and
Dupax -- the Isinay name for tibig is "lavay". Those of you who have
heard the Isinay "Anino^" songs would probably recall that one
version carries the lines: "Amung lan savung si lavay... anay... susun
bi-alar an navayvay! Mavves lan bebbevoy si lajay... kada lavi an naolay!"
Hahaha! Nice lyrics! Naughty, yet funny and very isinay.
Charlz, maserot an mantanom anut deen atna an ayu toy
mangamung anu net danum? Santuwo isi-a toy forester a ya siguradon amtam de...
Uria amta mu joy tay si panalayapon besan. Saren ayu ya domonan ilamoj si bu-e
ri tuvu na. On biyu-u^, bunga nar te ya^ panlojos si dalah. Pumuraw poda
sanggup nar. Naramita^ lojom darate den navilay tay si Epic toy amoy daya an
mangeya.
Salamat, Sally, toy inpanomnom mu isaon daranen panalayapon
on biyu-u^. Otoy ta man-uluwa^ mot si adyomar an dalah an pumuraw podda sanggup
nar! It would be nice to find out, indeed, if these vanishing edible wild plants
could be propagated.... The panalayapon is a tree called panalayapen in Ilocano
and malarayap in Tagalog. I'm not sure if the biyu-u^ is the same as the du-u
that Ilocanos call ariwat and is a vine (waaj). Aboleyam ta mu omoya^ Dupaj si
satye umaliyar an pista (Abril 21-22) ya anapo^ darane. If Wa Epic got them
from daya, I'm sure my relatives in Palobotan would still know where to source
them.
Ay o attoh, Sally... about the tibig as water collector, I'm
not sure about that. What I know is that this tree loves to grow near streams
or in areas where there are springs (tayo^to^). This is probably why -- a tip
for plane crash survivors or jungle-survival enthusiasts! -- they say that the
presence of a tibig is an indicator of the presence of tubig (water) in the
vicinity.
Kala ko sa amin lang, brod, sa inyo rin pala... Gone
were the days of ingenuity. Sayang, di na naexperience ng mga bata
ngayon.
Sis Roni, tulad ninyong lumaki sa rural towns of Quezon,
panay organic din ang laruan namin noong kami ang batang-paslit. Correct, those
were the days of ingenuity. Ibig sabihin, noong wala pa ang mga PSP, maski
patpat ng kawayan, buto ng sampalok, dahon ng niyog, o palapa ng saging --
happy na tayo noon.
Apion mi iman dalij si latan trak-trakan. Mangeya amit aytun
si niyuj, saru walis tingting, sari di appion min connection na.
Adday, Josie, I didn't know that you were some sort of a car
engineer when you were a kid! Da^mi ilad di poto^ miyar an as-asup Pitang ya
logging truck anumalla ri appion miyar ira Oret Calacala. When we were a bit
older, we made bigger trucks ot darare mot
si pangisahayan mit upa^ si troso on slab on kusut an omoy min eyan siri
sawmillar si sahungon di sementeryowa. (Those of you from Dupax who are now in their late 50s
would probably remember that sawmill as well as the noisy logging trucks that
used to pass by the Dampol bridge.)
Charlz do you know na these fruits are very nutritious? These
are food to native pigs or organically grown pigs!!! We did try it and the meat
is far better than chemical feed-fed pigs... Healthy living... healthy diet...
and stay young and healthy!!!
Nutritious? Coming from a doctor, that's a great revelation,
Manang Jean! All the while, I was thinking na sayang ang maraming bunga ng
tibig kasi as far as I know hindi siya kinakain. I might as well try to experiment
tasting it myself very soon -- for the sake
of science. Who knows, aside from serving as freely available feed for raising
organic pigs (maybe even cows!), the tibig may also be made into candies or
fruit jams.
Try it! What I mean is, for animals especially pigs, so that we eat
the real native pigs not the hormone-fed ones nowadays!!! For human
consumption! We had a project then but nawala when we got so busy, anyway would
like to go into it again! Healthy diet... health and wellness!!!
Good! Sige, try for the sake of science! And better
business... less expense for feed, quality food for every one... especially for
Dupax people.
Real
native versus hormone-fed pigs... I just remembered that to augment my
teacher-father's income, my mother and I raised black pigs when I was little.
Yes, they were certainly organic because, aside from rice bran (duhi in Isinay,
tuyo in Ilocano, darak in Tagalog), we fed them with binugbog (boiled pig food)
that included green native papayas, gabi stalks, kangkong, kamote leaves,
ngalug, kwantung (spiny amaranth the young seedlings of which we call kalunay
in Ilocano and suwit in Isinay), ngalug, and tigi (imbayang in Isinay,
pongapong in Tagalog). For their snacks, I used to gather fallen guavas,
starapples and mangoes for them.
NOTE:
To Isinay Bird friends who wish to have translation for some of the Isinay
texts in this post that you could not understand by context, please feel free
to type in your questions on the COMMENT section below. Alternatively, you can
also please e-mail me at: charlz1951@yahoo.com
Wednesday, March 28, 2012
The Isinay Word for "Rainbow"
WHILE TAKING LUNCH at The Manor of Camp John Hay a few days ago to celebrate the birthday of the mother of my children, my eyes got caught by an attractive figure arcing over an artificial waterfall that forms one of the attractions at the east-side grounds of the hotel.
The figure was a replica of a rainbow and correctly followed the ROYGBIV arrangement of the colors of the earth-bound "heavenly body." Here's a photo of the object:
As I tested the Grade 5 knowledge of the youngest member of the family who immediately rattled off "Red, Orange, Yellow, Green, Blue, Indigo,Violet" when I asked what colors does the rainbow have, it came to my mind that the Isinay term for rainbow, along with the name for anthill, is a lesson usually given to guys who want to learn a few words in Isinay.
Indeed, even among kids in Isinay land, one of the first things taught to them are the Isinay names of certain objects that they get to see once in a while — such as the rainbow.
The Isinay name for it is tavungeyon.
In Ilocano, it is bullalayaw and in Tagalog it is bahag-hari.
Sad to say, however, that children of modern-day Dupax, be they Isinay, Ilocano, or Tagalog, no longer use any of those three words.
Instead, they refer to this celestial sight as “renbo” (minus the w).
INTERESTINGLY, when I was growing up, the teaching of a new word was almost always accompanied by precautions, stories, or other reminders that only doting parents can give to their children.
In the case of the rainbow, we Isinay-Ilocano kids were cautioned from pointing to it.
It is a case, one might say, of “look but don’t touch” — as if the rainbow were indeed a work of art meant only to be admired from a distance.
And what if you point to it?
“Your finger would either be cut off someday."
"Or go crooked."
"Or be twisted.”
Or so the warnings go.
Of course, the more hard-headed among my playmates would defy our elders' warning.
They would point to the rainbow, gingerly at first, then defiantly haughty later, along with the mocking looks that would mean something like "See? Nothing happened!"
Naturally we would see that the bravest guy’s index finger indeed remained straight and intact as ever.
Thus, pretty soon the rest of us mortal children would cautiously follow his example.
The figure was a replica of a rainbow and correctly followed the ROYGBIV arrangement of the colors of the earth-bound "heavenly body." Here's a photo of the object:
| Rainbow at Camp John Hay. [March 25, 2012 photo by charlz castro] |
As I tested the Grade 5 knowledge of the youngest member of the family who immediately rattled off "Red, Orange, Yellow, Green, Blue, Indigo,Violet" when I asked what colors does the rainbow have, it came to my mind that the Isinay term for rainbow, along with the name for anthill, is a lesson usually given to guys who want to learn a few words in Isinay.
Indeed, even among kids in Isinay land, one of the first things taught to them are the Isinay names of certain objects that they get to see once in a while — such as the rainbow.
The Isinay name for it is tavungeyon.
In Ilocano, it is bullalayaw and in Tagalog it is bahag-hari.
Sad to say, however, that children of modern-day Dupax, be they Isinay, Ilocano, or Tagalog, no longer use any of those three words.
Instead, they refer to this celestial sight as “renbo” (minus the w).
INTERESTINGLY, when I was growing up, the teaching of a new word was almost always accompanied by precautions, stories, or other reminders that only doting parents can give to their children.
In the case of the rainbow, we Isinay-Ilocano kids were cautioned from pointing to it.
It is a case, one might say, of “look but don’t touch” — as if the rainbow were indeed a work of art meant only to be admired from a distance.
And what if you point to it?
“Your finger would either be cut off someday."
"Or go crooked."
"Or be twisted.”
Or so the warnings go.
Of course, the more hard-headed among my playmates would defy our elders' warning.
They would point to the rainbow, gingerly at first, then defiantly haughty later, along with the mocking looks that would mean something like "See? Nothing happened!"
Naturally we would see that the bravest guy’s index finger indeed remained straight and intact as ever.
Thus, pretty soon the rest of us mortal children would cautiously follow his example.
Isinay Names of the Fish and Other Edibles We Used to Catch in the River
THE ONSET OF the dry season (also known as summer) in my part of the Philippines reminds me of my favorite pastime when I was still wearing short-pants as a youngster: river fishing.
Indeed, I was so fond of staying in the river when I was growing up that it didn't matter if I caught fish or not. It didn't also matter if my already brown skin became even more sunburned. And I didn't care, too, when my peers in town didn't go near the water and instead went on to be good basketball players, guitarists, and dancers and were already attracting the pretty girls of Dupax.
Apart from seyup, I engaged in spearfishing, angling, and baited hooks as methods of catching fish. If not with friends and cousins in the barrio, I was out fishing with my elders.
My grandfather used a wide circular net (called tabukol in Ilocano, tabuu in Isinay) to go after schools of tilapia on hot summer days when he is done tending to his cows or weaving rattan pasiking. When his stone-cum-bamboo-branch fish-aggregating devices (called rama in Ilocano, lajma in Isinay) are already a couple of months old, he would summon for me and we would use the same net to trap mudfish (dalaj in Isinay, dalag in Ilocano and Tagalog) and eel (dalit in Isinay and Bontoc, igat in Ilocano, palos in Tagalog) that nested in them.
Not to be outdone, each time I was around, my grandmother used a small triangular net (called batbateng in Ilocano, batong in Isinay) to catch small fish and shrimps. She would gather edible fern by the river on the way home and cook these along with her catch. If she or my grandfather and I had caught at least a bowlful of shrimps (ajdaw in Isinay, lagdaw in Ilocano), we would squeeze native lemon (lojos in Isinay, dalayap in Ilocano) over them and salt to taste, and -- presto -- we have fresh-from-the-river jumping salad for lunch!
My mother was also a river fisher. In summer, she and her also Isinay-speaking Bicolana friend Lita Dicen-Calacala (RIP) would go to the river and would compete on who would bring home to their respective many kids the most fish, usually sappilan (bunog in Ilocano), caught through the lipit method (which involves bending low or sitting on the river for hours and using bare fingers to trap fish dwelling under the stones).
IN MY OTHER post about the seyup, I enumerated the river creatures we were able to lay our hands on through the river-damming method. Let me be more specific about such river catches.
For the fish part, our catch mostly consisted of stone goby (sappilan in Isinay, bunog in Ilocano, biyang-bato in Tagalog) with a sprinkling of juvenile mudfish (tuldu^ in Isinay, buntiek in Ilocano), native carp (alalu in Isinay, ar-aro in Ilocano, martiniko in Tagalog), gurami, and tilapia.
Very rarely, we would find the swordfish-like river species we call baruy in Isinay and susay in Ilocano. Very rarely, I say, because unlike the sappilan that hides under stones and stays there for as long as there is water, the baruy is always a surface swimmer and is thus the first one to scamper for safety ones it sees an intruder or when the water level starts to go down.
In fact, the baruy is such a game fish that I don't recall ever having nailed one with my pana (fishing speargun). But ah, I soon discovered the bigger ones are easy to catch with a fishing rod (siwattan in Isinay, liwliw in Ilocano) using the tiniest hook and a wriggling earthworm (kolang in Isinay, alumbayad in Isinay, bulate in Tagalog) for bait (papan in Isinay, appan in Ilocano).
Via seyup, the other edibles we paid attention to were mostly river crabs (ajasit in Isinay, akasit or agatol in Ilocano, talangka in Tagalog) and shrimps (ajdaw in Isinay, lagdaw in Ilocano). If there is not much of these two, a good alternative would be the lance-tipped shellfish (ajurung in Isinay, agurong in Ilocano).
On occasions when fish and green leafy vegetables were hard to come by, we went to the river not exactly for the fish nor for the fern but to look for certain edible algae. The most popular then was a fat algae called bajase in Isinay and barbaradiong in Ilocano, usually found growing alongside the lumot (normal river algae). There was a round-shaped version of the bajase that Ilocanos call bulbulintik (because it looked like a marble) that we usually collected in the stagnant waters of the ricefields.
Oh well, that was about fifty summers ago. At that time the ricefields and the rivers (note: waters from the fields flow down to the rivers) of Dupax were not yet poisoned with pesticides, molluscide, and inorganic fertilizer.
For several times now, I tried to look for such bajase and bulbulintik when I go to Dupax. They are no more to be found. Unless somebody tried to re-introduce them from existing mother algae somewhere, I bet not even a picture of them, let alone recollections of their tastes and appearances, would be available someday.
WHILE FISHING in the river, we would occasionally find small clams (asisip in Isinay, tukmem or bennek in Ilocano, tulya in Tagalog), but we didn't collect them then as they were too small and didn't speak well of a fishing expedition if you focused attention on them.
In much the same manner, we ignored the apple snails (basikul in Isinay, bisukol in Ilocano, kuhol in Tagalog), the black snails (ambeveyo^ in Isinay, leddeg in Ilocano), and the soft-shelled snails (genga in Isinay, birabid in Ilocano) when we encountered them while fishing in the river. It seemed then that there was a proper place and a proper time for these edibles.
Speaking of shells, no, sir, we didn't collect "golden kuhol" then. All right, they say it's called escargot in France and is edible elsewhere. But we didn't include this shell in our dining table then. This was simply because, when I was little, we didn't have this alien then.
Today the golden kuhol has become a hard-to-eradicate riceplant-eating pest that has practically replaced our edible snails in Dupax. The distinctly pink eggs of this introduced and poison-resistant exotic species are now common sights not only in ricefields but also on stones and debris in ponds and rivers.
HOW ABOUT frogs (tadaj in Isinay, tukak in Ilocano, palaka in Tagalog)?
Big frogs were a prized catch later when my grandfather and I combed mountain springs (wayil in Isinay, waig in Ilocano, weg in Ibanag, sapa in Tagalog) with our electronic fishing gadget. But when I was younger, my grandfather used a lampara (carbide-powered lamp) to catch plenty of them noisy creatures at night in the ricefields during the rainy season, but not in the river.
I think I also mentioned tadpoles, dragonfly nymphs, and leeches in my Vanishing Fishing Method post. Well, unlike in my wife's hometown Barlig, Mountain Province, where tadpoles are a delicacy, very few people in Dupax eat tadpoles (tojong in Isinay, bayyek in Ilocano, butete in Tagalog, fiayyak in Finallig).
I digress, but I do remember seeing my Auntie Tibang once catch tadpoles in a carabao pond in Pitang. Of course, decades before I had them for breakfast in the house of my wife's uncle in Barlig, I found it strange then for people to eat the wriggling creatures long, long before they became full-grown frogs.
In like manner, I have yet to hear of Isinays and Ilocanos collecting dragonfly nymphs for food but, yes, one time my wife and I joined a river-fishing picnic with her cousins in Barlig, I did discover the exquisite taste of that creature that they call chayyap.
The blood-sucking leech -- dreaded as it is by juvenile Ilocanos, Igorots, Tagalogs, and Isinays alike -- is, of course, not edible.
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